Los Angeles Magazine

Los Angeles magazine is a regional magazine of national stature.

Los Angeles Magazine

Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.

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Los Cubanos
Language: de
Pages: 176
Authors: Volker Figueredo-Véliz
Categories: Photography
Type: BOOK - Published: 2021-08-26 - Publisher: dpunkt.verlag

Reise in die Seele Kubas! Mehr als nur ein Bildband Geschichten und Momente, fotografisch festgehalten und erzählt Ein Einblick in das wahre Kuba – befreit von Klischees Kuba ist einer der verführerischsten, exotischsten und romantischsten Orte, die ein Fotograf finden kann. Der Fotograf Volker Figueredo-Veliz hat sich ganz diesem Land
Watermaster Service in the West Coast Basin, Los Angeles County, for Period ...
Language: en
Pages:
Authors: California. Department of Water Resources. Southern District
Categories: Water districts
Type: BOOK - Published: 2008 - Publisher:

Books about Watermaster Service in the West Coast Basin, Los Angeles County, for Period ...
Los Watson
Language: es
Pages: 123
Authors: Jane Austen, Sara Morante
Categories: Fiction
Type: BOOK - Published: 2013-07-01 - Publisher:

In this unfinished work by Jane Austen, Emma Watson attends her first dance, and her beauty and naivety have all eyes on her. But the novel proposes that perhaps that’s not necessarily the only road to happiness for a young woman in pre-Victorian England. Once again, Jane Austen writes about
Que Vivan Los Tamales!
Language: en
Pages: 234
Authors: Jeffrey M. Pilcher, Professor of History Jeffrey M Pilcher
Categories: Cooking
Type: BOOK - Published: 1998 - Publisher: UNM Press

Connections between what people eat and who they are--between cuisine and identity--reach deep into Mexican history, beginning with pre-Columbian inhabitants offering sacrifices of human flesh to maize gods in hope of securing plentiful crops. This cultural history of food in Mexico traces the influence of gender, race, and class on
Health in Los Angeles County
Language: en
Pages:
Authors: Jeffrey M. Pilcher, Professor of History Jeffrey M Pilcher
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher:

Books about Health in Los Angeles County